A DELICIOUS DILEMMA by Sera Taíno – Preorder Blitz

A Delicious Dilemma

A Delicious Dilemma by Sera Taíno is coming August 24th! Pre-order now and get an EXCLUSIVE cookbook straight from the fictional family restaurant featured in the novel! Simply email seraspromos@gmail.com with a screenshot or forward of your pre-order receipt to claim!

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Pre-Order Here at Your Favorite Retailer


Different worlds collide in Sera Taino’s debut novel.

It’s hard to remain enemies when you’ve broken bread together

Val Navarro’s first mistake: going out dancing after a bad breakup when the chef should be focused on her family business. Her second mistake? Thinking the handsome, sensitive stranger she meets could be more than a rebound – until she discovers he’s Philip Wagner of Wagner Developments. His father’s company could shut down her Puerto Rican restaurant and unravel her tight-knit neighborhood. When Philip takes over negotiations, Val wants to believe he has good intentions. But is following her heart a recipe for disaster?

From Harlequin Special Edition: Believe in love. Overcome obstacles. Find happiness.

A Delicious Dilemma Pre-Order Blitz 2

 


ABOUT SERA

Sera Taino

Debut romance author Sera Taíno was selected for Harlequin’s Romance Includes You Mentorship, an initiative launched in 2019 to reach out to diverse communities of writers and bring more own voices stories to romance readers. For more information on this initiative, click here.

She is also the author of several short contemporary romances, including her latest, “Oil and Vinegar,” part of A More Perfect Union: A Voting-Themed Romance Benefit Anthology. All proceeds benefit Fair Fight, a national voting rights organization based in Georgia.

Her debut, #ownvoices novel, A Delicious Dilemma, is scheduled for publication with Harlequin Romance Special Edition in September 2021.

When she is not writing, she can usually be found teaching, traveling, or wrangling her family.

Sign up for Sera’s newsletter here, or follow her on Facebook, Twitter, Instagram, Goodreads, or BookBub to stay up to date.


SABOR DE CASA

I had the privilege of receiving an early copy of the cookbook Sabor de Casa and I immediately taste-tested several of the recipes. With the Spanish heritage common in both Filipino and Puerto Rican cultures, the dishes are familiar to me and the recipes for them easy to follow. I made the roasted pork (similar to lechon), tostones (the Filipino maruya is a sweet relative), mojo, and the perennial favorite (leche) flan. All the ingredients are readily available in the local grocery stores, especially here in Texas with its huge Mexican community. I chose the small limes because they reminded me of the calamansi. I also substituted evaporated milk for whole milk in the flan recipe.  

The house smelled amazing with the aroma of garlic, of the succulent pork while it roasted in the oven, and the sugar being caramelized. The roast pork was super moist and delectable my 12-year-old son had two servings.

I didn’t have a tostonera so I improvised by smashing the plantain with the use of two differently-sized dipping sauce dishes. One note about the tostones–I fried the plantains five minutes per side two times. It should probably only be five minutes for both sides. Ten minutes total frying not twenty. They turned out browner than the recipe called for. My bad. They were still delicious but did not photograph very well beside the pork. I love brown food, so it’s all good as far as I’m concerned. 

The flan came out great. Creamy and not too sweet. I’ll probably use less sugar next time (2/3 cup instead of 3/4) and I’ll make it with 6-8 egg yolks. In short, I’ll revert to my own recipe. Hahaha. 

I cooked a feast with the three dishes I chose. I can’t wait to try out the rest of the recipes. Maybe I’ll do the arroz con gandules, bistec encebollado, and tres leches cake next. Come back here on August 24 to see which dishes I made and to check out my review of A Delicious Dilemma. Preorder the book so you too can make these scrumptious meals.  

 

AAPI SPOTLIGHT – HAPPY ENDINGS by Thien-Kim Lam

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HAPPY ENDINGS

by

Thien-Kim Lam

With her debut novel, Thien-Kim Lam serves up a sexy second-chance romance about exes with unfinished business. When working together reignites their passion, will these former flames sizzle or get burned all over again?

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Trixie Nguyen is determined to make her sex toy business a success, proving to her traditional Vietnamese parents that she can succeed in a nontraditional career. She’s made a fresh start in Washington DC, and her first pop-up event is going well—until she runs into the ex who dumped her. With a Post-it note.

The last person Andre Walker expected to see in his soul food restaurant was the woman he left behind in New Orleans. Their chemistry is still scorching, but he’s desperately trying to save his family restaurant from gentrifying developers. The solution? Partnering with his ex to turn Mama Hazel’s into a vibrator pop-up shop for hungry and horny clients.

Thanks to their steamy truce, both businesses start to sizzle and their red-hot desire soon reignites deeper feelings. But when Trixie receives an incredible career opportunity, will pride ruin their second chance at happiness?

 

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Buy links: 

Amazon     Harper Collins     Barnes & Noble     Indiebound     Bookshop

 


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A promising #ownvoices debut with a multicultural pairing, an admirable female lead, sex positivity, fierce female friendship, strong family ties, and loads of glorious food, Happy Endings is exactly my jam. 

I love that there are more and more Asian-American authors writing romance and I’m ecstatic that we are creating main characters who positively represent our heritage and who celebrate the joy of loving freely. It’s wonderful to read books with characters, backgrounds, and situations I can relate to. 

Ms. Lam’s debut excites me because she’s fearless in giving her Vietnamese-American female lead a job selling sex toys thereby confronting the issue of the hyper-sexualization of the Asian female in popular media head-on. Trixie’s pride in her accomplishments and her ambition in furthering her career no matter the obstacles delighted me. 

For me, this is very much Trixie’s story–her quest for success, her difficult relationship with her very traditional parents, her friendship with the Boss Babes were all fascinating to me. Her romance with Andre only takes second place. I do understand the attraction between them and the intimate scenes were really hot but, in my opinion, Andre needed to be more, to do more to deserve Trixie. His characterization was the weakest aspect of the book for me. 

Overall, I enjoyed this book and I’m looking forward to reading more of Ms. Lam’s Boss Babes. 

 

4 out of 5 stars

 


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Thien-Kim Lam_Photo Courtesy of the AuthorThien-Kim Lam writes stories about Vietnamese characters who smash stereotypes and find their happy endings. A recovering Type-Asian, she guzzles cà phê sữa đá, makes art, and bakes her feelings to stay sane. Thien-Kim is also the founder of Bawdy Bookworms, a subscription box that pairs sexy romances with erotic toys. She’s been featured on NPR, BBC America, and NBC.

Thien-Kim brings over 20 years’ experience as a sex educator and sex toy expert into a steamy second-chance romance in her debut, Happy Endings. Selected as the winner of Avon’s 2019 open call for unagented Own Voices submissions, this romantic comedy is filled with heart; it is a story of honoring each person’s culture in an interracial relationship, sex positivity, and exploring non-traditional ambitions even when they terrify you.

Happy Endings is my love letter to all Asian women,” says Thien-Kim. “We live in a society that fetishizes us, but Trixie explores her sexuality on her own terms and wants to help the women in her life do the same. She may stumble a bit, especially when love is on the line, but she’s got her Boss Babes by her side. Just like how I have my Boss Babes in my corner.”

 

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